Openings & Closings

Re:Bar to Close After Six Years of Food, Music and Community in the Gateway District

Re:Bar plans to go out the way it lived—filled with love, music, and community.

by Douglas Trattner | Jul. 26, 2025 | 12:00 PM

Courtesy Emanuel Wallace

Courtesy Emanuel Wallace

Since taking over at Re:Bar, an off-the-beaten-path bar and cafe in the Gateway District, owner Rachel Ulloa has endeavored to create a unique, diverse and inclusive venue.

"I wanted to create something more than just a bar," she said. "I wanted a space that felt like home -- a place where people from all walks of life could come together over great food, cocktails, music and art. A place that celebrated local talent, amplified voices and gave creatives a stage to shine."

Since purchasing Re:Bar at 2130 East Ninth St. in late 2019, Ulloa has tripled the bar’s footprint, added a kitchen and fostered partnerships with local food operators like La Plaza and Sauce the City. For the past year the Ulloa ran her own food operation dubbed The Kitchen.

But all that ends in about two weeks.

"We went from a small dive bar to tripling our space, building a kitchen and hosting some of the city’s most creative and inclusive events. I’m proud of what we’ve built and so incredibly grateful for everyone who helped shape it -- from my staff (past and present), to every DJ, musician, artist and guest who brought life into our space," said said.

If you've enjoyed a drink or bite at Re:Bar over the past six-plus years, there's still time to show some love.

"We’re going to go out the same way we’ve always shown up…with love, music and community."

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Douglas Trattner

For 25 years, Douglas Trattner has worked as a full-time freelance writer, editor and author. His work as co-author on Michael Symon's cookbooks have earned him four New York Times Best-Selling Author honors, while his longstanding role as Scene dining editor has garnered awards of its own.

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